Tirana: Traditional Cooking Class with Wine & Raki Tasting
1.Traditional Cooking Class with Wine & Raki Tasting
Join Sindi and her brother for a four-hour Albanian cooking class in Tirana. You will prepare tave kosi, lakror, and dessert with local ingredients, then sit down to eat with homemade wine, raki, and small bites. The class is hands-on, social, and taught in English.
“This cooking class was a 10/10! Sindi was an amazing host guiding us step by step through the entire process. It was the perfect balance between learning and cooking! We made lakror filled with spinach and cottage cheese, tave kosi, and sheqerpare. All of the ingredients were fresh and flavorful making the end product turn out incredibly delicious! The class had a great intimate setting and lively energy. It was the perfect way to immerse in Albanian culture. If you are visiting Tirana add this class to your list!”
